A Chef’s Dream: An Evening of Art & Food — Sold Out
- This event has passed.
February 22, 2023 @ 6:00pm – 8:00pm
In conjunction with The Shape of Dreams special exhibition, we invite you to a special evening of art and food tastings inspired by the world of dreams. One of the key themes of the exhibition concerns the source of dreams — food and drink have long been connected to the stimulation of certain types of dreams.
You’ll begin with an exclusive viewing of the special exhibit, where you can immerse yourself in 500 years of artistic representations that explore the source, nature and utility of dreams as well as ponder the idea of art as a dream and the experience of nightmares. You’ll also have the opportunity to create your own dream images via our new digital experience: Dream Tapestry. Afterwards, we’ll move down to the Raymond James Room to enjoy a selection of delicious bites curated and created by our very own Chef Chuck Bandel of Café Gala. The tasting menu will introduce you to Chef Chuck’s creations using ingredients known to stimulate dream states from the relaxed to the bizarre. Our house white and red will be served to accompany the bites.
Location: The Dalí Museum’s Raymond James Community Room
Tickets: $60 for Museum members | $70 for non-members
MEMBER CARD # necessary to purchase member tickets. Don’t see it on your card? Click here.
Not yet a member? Join today.
This event is sold out.
Thank you to our media sponsor, WUSF Public Media.
Banner image: Detail from “Tunas (Still Life with Prickly Pear Fruit)”, 1938 by Frida Kahlo © 2022 Banco de México Diego Rivera Frida Kahlo Museums Trust, Mexico, D.F. / Artists Rights Society (ARS), New York
