Flavors of Spain
December 11 @ 7:00pm – 9:00pm
In conjunction with the release of The Dalí Museum Café Gala Cookbook, we invite guests to join us for an exclusive launch event. Step into the vibrant world of cuisine and culture, where you can mix and mingle with fellow guests while savoring the sights, sounds and flavors of Spain in a lively atmosphere.
Indulge in various traditional and innovative Spanish tapas, each inspired by a different area of Spain and connected to Dalí’s art. Additionally, guests will sip from a colorful sangria flight featuring regional twists on this beloved classic, from the north’s fruity, dry whites to Andalusia’s bold red blends.
In addition to the delicious tapas and sangria, enjoy live entertainment that brings the heart and soul of Spain to life, creating the perfect backdrop for this culinary journey. Each guest will also receive a free copy of the new cookbook (a $40 value) as a keepsake and have the opportunity to meet Chef Chuck Bandel, who will be signing copies. Don’t miss this evening of Spanish flavor, artistry and celebration.
Location: The Dalí Museum
Tickets: $90 for Museum members | $100 for non-members
This is a cocktail style event
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