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SUMMARY:Edible Surrealism: A Dalí-Inspired Culinary Competition
DESCRIPTION:This event has been canceled.  \n\n\n\nIn conjunction with our special exhibition Dalí in America\, The Chef Upstairs presents Edible Surrealism—a culinary-art experience inspired by Salvador Dalí’s Dizzy Dalí Dinner (1941)\, reimagined as an interactive plated competition. Hosted at The Foodie Labs\, this guided\, high-energy event blends food\, art and imagination. \n\n\n\nThis one of a kind experience is a curated artistic competition\, where plating becomes the medium and Dalí the muse. Team up to create a surreal\, show-stopping hors d’oeuvre\, guided by professional chefs and artistic inspiration drawn from Dalí himself. You’ll design\, plate and perform. \n\n\n\n\nWork in teams to build a visually stunning dish\n\n\n\nUse premium ingredients with light hands-on cooking\n\n\n\nLearn creative plating techniques and surreal design concepts\n\n\n\nCompete to impress the judges (and each other!)\n\n\n\n\nOnce the competition wraps\, enjoy everyone’s creations while the judges crown a winner. \n\n\n\n\nWinning team takes home a prize\n\n\n\nDrinks available for purchase\n\n\n\nNo experience needed—just imagination\n\n\n\n\nThink bold. Think strange. Think delicious. \n\n\n\nGet your group of 4\, register as 1 team and compete!Limited to 5 teams. \n\n\n\nLocation: The Chef Upstairs – St Petersburg\, 515 22nd St S suite 130\, St. Petersburg\, FL 33712Cost: $480 Registration cost is per team of 4. Tickets are available for purchase through The Chef Upstairs.Price includes hands-on experience\, full meal\, immersive local art and a gift bag to the winning team.  \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nAbout The Chef Upstairs USAInspired by our original Toronto locations\, The Chef Upstairs brings a celebrated culinary experience to St. Pete where cooking is inspiring\, approachable\, and always fun. Every class feels like a kitchen party with friends\, designed to turn curiosity into confidence and ingredients into unforgettable experiences. \n\n\n\nFrom beginners to seasoned home cooks\, our hands-on classes blend bold flavors\, expert guidance\, and just the right amount of fun. Whether it’s a date night\, celebration\, team event\, or skill-building session\, The Chef Upstairs is where great food\, great people\, and great memories come together. \n\n\n\nWe care deeply about the environment and the impact of our food choices. Through mindful preparation\, smart portioning\, and creative approaches to reducing food waste\, we teach more sustainable cooking practices. By partnering with local farmers and vendors\, we showcase the area’s best seasonal ingredients\, lower our carbon footprint\, and inspire responsible\, community-driven cooking.
URL:https://thedali.org/event/edible-surrealism/
CATEGORIES:Featured,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://thedali.org/wp-content/uploads/2026/04/1200x500_DizzyDinner.jpg
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